Garam Masala
Garam Masala
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Ingredients: Cinnamon, cardamom, cumin, coriander, cloves, nutmeg, piri piri and black pepper
Use: Oriental cuisine, Meats, Vegetables and Sauces
Suggestion: Mix with yogurt and make a marinade, add to the tomato sauce, then add the vegetables or protein and let it cook. For those who truly love Indian cuisine. Strong but not spicy.
Packaging: 50 gr
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Keep out of reach of children.
The information described is for informational purposes only and is not a substitute for medical advice. Avoid the product if you are allergic or sensitive to any of the ingredients.
Our products may contain traces of gluten, peanuts, soy, tree nuts, sesame seeds, sulfur dioxide and sulfites due to cross contamination.
Store in a cool, dry place.
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