Sichuan Peppercorns
Sichuan Peppercorns
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Ingredients: Sichuan peppercorns or Chinese peppercorns
Use: Fish, Meat, Beverages
Suggestion: With a woody, aromatic flavor and citrus notes, it is a fresh, fruity and spicy pepper with a bitter touch. It should be toasted in a frying pan, then ground and used to spice up savory and sweet dishes.
Use on your grilled fish with olive oil and lemon.
Packaging: 25 grs
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Keep out of reach of children.
The information described is for informational purposes only and is not a substitute for medical advice. Avoid the product if you are allergic or sensitive to any of the ingredients.
Our products may contain traces of gluten, peanuts, soy, tree nuts, sesame seeds, sulfur dioxide and sulfites due to cross contamination.
Store in a cool, dry place.
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